Mead, 10.6%.
If you think that meads tend to be too sugary sweet you might like a mead with an added layer of crispness, so what about a mead with ginger, “and lots of it”?
The Ginger Binger pours a rather pale golden and crystal clear body. The aroma is strong and it is a fun mix of sweet honey notes and very obvious dry ginger.
The flavour is also strong, and again I don’t pick up much more than honey and ginger. The honey profile is quite simple, probably to highlight the ginger, but the result is maybe a bit too safe and uncomplicated. I had hoped for even more crispness to balance the heavy sweetness, and I certainly could have tolerated much more ginger. There is actually more heat and a throat drying sensation than an intense flavour of ginger. Maybe a double dose of ginger and a slice of lemon would have given me what I had hoped for from this brew?
Conclusion: a nice and straight forward mead with a nice warmth from the ginger, but maybe not terribly exciting.
Aroma: 7/10 Appearance: 3/5 Taste: 6/10 Palate: 4/5 Overall: 12/20 Ratebeer score: 3.2/5.0